I am heading into a busy, but very fun weekend. Not only is Lisa and her family coming to visit, but we'll be taking a road trip down to my parents in WI for my little guy's Baptism this weekend! I promised my mom that I would bring this bread with me, but I also wanted to taste it, so I could blog about it before I left. What to do? Then I remembered Mini Loaf Pans!
I have these mini loaf pans and used three of them instead of one big one. So I am able to sample one of the loaves and bring the other two with us for the weekend.
The recipe was super simple. I had planned on using my mixer with the whisk attachment, but my little guy was sleeping and I decided to do it old school and mix everything by hand. Fortunately it was pretty simple and the mini loaves baked for about 45 minutes. I really wish we had planted zucchini in our garden this, because this is a great recipe for zucchini. I will definitely be making this one again!