Thursday, May 26, 2011
Geraldine's Chocolate-Date Cake - by Lisa
The batter came together easily, and sifting in the dry ingredients then stirring in the date puree came next. I poured it into the prepared cake pan and sprinkled the half cup of chocolate chips over the top. I let it bake for 60 min even, and I think it was pretty nicely done at that point.
Posted by LisaD at 4:39 PM